8.30.2010

What's in a name?



I had dinner last week with a group of women, of whom I was the youngest.

Post-dinner we sat around snacking on rice krispie treats and sharing one of those insightful, open-hearted conversations you'd expect at Friday Night Knitting Club (except this was a Thursday). The conversation turned to last names. Majority of the women were married and had children or were soon expecting. I was surprised to discover the number of mixed race marriages around the table. One woman is Korean and married a Mexican man, one woman is Mexican and married a Caucasian man, and one Caucasian woman married a Vietnamese man. Each woman adopted her husbands last name. No hyphenations. They simply too up their new names despite clearly being from a background far from the surnames origins. They brought up funny stories about mispronunciations, awkward moments and gave a peek into their new family's family gatherings. Although each woman genuinely loves her husband and accepts their new families, each expressed a sense of lost identity with the loss of their maiden names. Each has an American first name so without the Korean or Mexican last name, who would know? I admit, a Caucasian woman with a Very Vietnamese last name would still probably give me a bit of a surprise if she was my nurse or teacher. One woman added her former last name as her middle name to regain a bit of her history.

One Chinese woman married a Chinese man but stayed adamant on keeping her maiden name and still remains firm. In Chinese culture, the continuation of the last name is of greatest importance. It is the reason why sons are so prized. They are the ones to carry on the family name. My father is the only son after a long line of sisters. I think my very traditional grandmother must have sighed a great sigh of relief when she finally had my father. My brother, my only brother, was always her favorite. I never knew until after her death that she always carried pictures of him in her purse. When my grandfather passed them back to my brother I wondered if she had pictures of me hidden somewhere. I had always hoped I was both of their favorites since I had spent the most time with them. Tradition and culture tends to win out in many situations. I remember reading somewhere before that if the woman came from a wealthier, more prestigious family the newlyweds would adopt her last name rather than the groom's. Carrying on a last name is tied to family honor.

I like my last name. It is short, simple, has meaning and is seemingly rare.
I never gave it much thought because it always felt like mine.
Names identify us from birth on our birth certificates, on teachers' attendance sheets, by nicknames classmates and friends call us, on the degree we gladly accept at graduation and at death on our tombstones.

Could you imagine having any other name?

8.29.2010

Daily Deals

Heard of Groupon?
Sites just like it are popping up all over the place. Great marketing tools for small local businesses. These short term limited deals give great offers for people to try out different foods or or activities. Last week, I was excited about the start of Zozi. They were giving away $500,000 worth of free activities. I got a couple of referrals which was super exciting because now I know there are others I can go kayaking with. So here are a few others. Let me know if you get something!

The most popular. The recently featured a $25 for $50 worth of merchandise from GAP stores. Looks like major retailers are interested in this marketing tool. Duration: 24 hours. Referrals: $10

Apparently this site gets the most number of unique visitors. San Jose isn't up yet, but San Francisco is up and running. Duration: 24 hours. Referrals: refer 3 people to buy the same deal and get it for free.

I just got Golfland deal for 4 rounds of golf and 100 tokens. This site provides discounts through packages. Get a discount on 4 car washes, 4 rounds of golf, etc. They sure do like the number four. Duration: 24 hours. Referrals: $10.
This site has a little bit of everything all at the same time. Hotels, spas, restaurants, etc.
Things tend to be a bit pricier since they seem to go for the luxury crowd.

Duration: 24 hours. Location: San Jose & South Bay. Referrals: you get $5.

This site started off with $4 AMC tickets. They are finally up and running.

FreshGuide
I haven't used this one before but they always have ads on Slickdeals.
Location: San Francisco. Referrals: $10.

More focused on local activities. Duration: one week. Referrals: we both get $10.

8.18.2010

Food - pork stuffed tomatoes

You can never talk about food too much... can you?
Another NA creation.


Pork Stuffed Tomatoes
Ingredients:
_1 lb ground pork
_1 stalk scallions (fancy name for green onion)
_roma tomatoes
_ketchup
_oil


1. Cut tomatoes in half. Spoon out innards of tomatoes and save for sauce. (These are tough times. You need to be resourceful dontcha know?)

2. Chop up scallions and mix with ground pork.

3. Roll pork mixture into ball and put into gutted tomatoes. (refer to picture)

4. Put oil in pan and fry the stuffed tomatoes on both sides until meat is cooked and tomatoes have that semi-soft wrinkly texture.




this is a bit of waiting game.


tomatoes waiting to dive in.

MEANWHILE...

onto the SAUCE!


5. Mix tomato innards with ketchup until its a thicker but still runny consistency
6. When stuffed tomatoes are done cooking. Remove from heat. Pour the sauce all over.



This kind of reminds me of grilled tomatoes in Middle Eastern food. Squishy tomatoes are good with rice. Especially fried rice. I like to break up the stuffed tomatoes and mix it with the rice so it's a giant blob. A delicious blob.

8.17.2010

Berkeley stomach filling

I love Berkeley food.
I will drive all the way there just to eat.
If I get to see people that's even better.
My favorite place is OB Town, formerly Chicken Town.

Fried chicken is good.
Korean fried chicken is the best.

I dream of this stuff.
Just hearing the words "chicken town" makes me salivate. Darn pavlov!

the dish before THE dish.
cabbage with some thousand island.
why do Asians like thousand island sauce so much?
it's like our favorite.

 THE dish. #2 fried chicken with special sauce.

THE dish. #4? garlic fried chicken.
I love fried garlic chips.

I like #2 the best.

Then lug your chicken-stuffed belly to College Ave. for some Ici.
Different interesting flavors made from organic, local sources.

I think this was vanilla with pumpkin chips and toffee & rose vanilla.

High-Five Lunch Buddies!


Good night.

8.16.2010

Food - clam buttah delight.

Jbear went to a friend's place and came back with yummy recipes.
The secret is to soak everything in garlic and butter.
I approve.


Clams + Butter + Garlic (+ Something Green)

1. Buy lots of clams.
2. Throw in some green stuff (chopped scallions) to make yourself feel better.
3. Chop up a bunch of garlic cloves. Whatever you think is reasonable. And DOUBLE it.
4. Melt one stick of butter in large pot. (or two)
5. Once butter simmers, throw everything in and watch some JS until the clams are ready (when they open up their mouths to say eat me).


Delicious. You are the Asian Paula Dean. Paula Nguyen.
Eat with rice. or plain. with your hands. like me.
because you cannot wait for the rice.
it. is. that. Good.


People may ask - What is this delightful sauce?
You respond - Buttah. Pure buttah. Please eat before it solidifies.

8.13.2010

Dog days of summer

Whew! What a month!
This past week was probably my most stressful post-college. 
I can't wait to just relax. Unfortunately, I don't really know how to do that.

But I do know some dogs that do. 
I love taking pics of Jbear's dogs.


Especially the brown! He one doesn't even move. 
unless he rolls over to get his belly rubbed.


or there's food. 


or sees a squirrel.
(he loves squirrels so much he will jump out of moving vehicles to chase them.)


is that for me?

I could take pictures of this dog all day.
There are plenty more where that came from, unfortunately, iphoto is being difficult and not uploading all my 200 pictures at once. I get about 7 each upload. Maybe I'll get all of them by upload #30. Sigh. Technology frustrations.

8.09.2010

Bringing color to Kenya

[2? weeks ago]
Last week I was terribly motivated to see how far I could stretch $10-20 amidst back-to-school-sales for Operation Christmas Child (OCC). 
OCC is an event put on every Christmas by Samaritan's Purse. You fill up shoeboxes with little fun gifts for children who probably aren't getting much for Christmas, not because they've been bad, but because their families are unable to afford those types of things. The shoeboxes are shipped all over the world. They're on facebook!

Anyways, 
when I mentioned my plans to BabyJ during book club, her reaction was "You're going to store all that stuff until Christmas?" I don't mind stuffing things into my already bursting closet, but her reaction did get me thinking. Maybe someone else could use those supplies NOW. 

I turned around and there stood Steven talking to someone else about his upcoming missions trip to  Kenya. They are leaving next week. I have not known him that long, but one thing I DO know is that he has a BIG heart for kids. The purpose of the Kenya trip will be to visit one particular slum and lead VBS for the kids. What a perfect opportunity.

FYI, this is how far $15 will get you 
if you shop right now:


10 - 11pk markers
10 - 24pk crayons
4 - Sterilite Bins
Jbear found some pretty cheap scissors too!

Pretty amazing how far certain timing can take you.

Note: Please pray for Kenya and the team.

8.07.2010

Emergency family reunions.

Recently, some of my coworkers have had family members pass away. One of my coworkers I talk to about making videos with actually made a video for his father's memorial. It was beautiful. There were sepia-toned Leave It to Beaver-style shots from childhood, black-and-white photos covering his years in the air force (?) to his marriage, colored photos of life after the military with children, and finally beautiful close-ups of him in old age when he became a bit more sickly. I'd say the man lived a fascinatingly full life. It was like the history of photography. The ending was a bit more grim but something that stuck out at me was the photos of the family reunions. It seemed like every year the whole family gathered for a camping trip, and it was a rather size-able family. The father wore a sweatshirt with a picture of the clan covered in messages and signatures, like what you do at camp when you're a kid. (sidenote: I was devastated when my grandma saw my chinese camp shirt and washed 3/4 of my signatures away because the shirt looked dirty - there was writing all over it. Always use sharpie!) Even at 80 he was running around the baseball diamond in the annual softball game.

Family reunions are so great!
I'm not talking about holidays. I mean a specific date you when set work and everything else aside and everyone meets in one place with the goal to enjoy each others company. You get to see people and remember oh yes, I am related to you. It's a nice break from normal life to just be with family and reflect on roots and hear old stories about your parents. Now that my family is spread out all over the world, it seems like the only time everyone will actually stop their lives to gather together is for a funeral. I was rather close to my grandparents. My grandparents made an effort to be a part of every grandchild's life, especially to help out when the kids were young. But for other people in other families, it seems a lot of people don't know their relatives well. I am terrible at keeping in touch.

My point,
when there is a death in the family and you report it to work. Everyone has the general understanding, do not bother this person in their time of grief. Work practically ushers you to go be with your family. Because that's what you're SUPPOSED to do. Suddenly, family is terribly important. But what if you barely knew the person who passed? Shouldn't it be more relevant to usher workers to spend time with their family, to actually get to know their family prior to death so that you can truly appreciate the person's life and genuinely mourn their passing?

Work should encourage family reunions. 
Oh, you are going off to be with your family? Your relatives are flying in from Alaska, South Africa and Denmark? Go have a great time bonding! Don't worry about telecommuting and spending your whole time working at the computer. We won't ask a thing from you. We know you are with your family.

What would a world like that be?
There was a story on NPR about the 85th reunion of a black family.
http://www.npr.org/templates/story/story.php?storyId=129005346
Someone commented family reunions may be more of a tradition in black families originating from Reconstruction. Family members that had been separated during times of slavery made an effort to travel all over the US to be reunited.

8.05.2010

The one about balloons

I am waiting for my laundry.
Must. not. fall. asleeeeeeeeep....

I finally uploaded pictures off my big camera and
my computer keeps warning me about a lack of disk space. 
Alas, something to add to my weekend to-do list.

Last weekend I attended to a surprise b-day.
Finally, here are the pics from mine.


There is a great disparity between the silver and rubber balloons.
Steph went to a party store and they only guarantee the rubber ones to last 8 hours.
One month later, and my silver balloon is still the first thing I see when I wake up.
Good morning Mr. Balloon. Happy Birthday to you too.

[Go to a dollar store and pay the extra dollar for the silver ones.]

Up!

Balloons make the world a better place.

 And so do presents.

Thanks Jane!
Now my Japanese wooden doll has a friend to read The Economist with.

And cake.
Especially the homemade kind. (Thanks Ryo!)

I don't think the people mentioned read this blog. 
I am not really sure who actually does read this. 
But if you are reading this and you were there, thank you so much for a wonderful evening! I still can't believe people showed up on a weekday! AND, If you are reading this and I missed you on my birthday, I wish you were there and we should hang out soon.
Care for some museum hopping?

It is now late. Laundry folding can wait.
I must go to sleep before I get more hungry.
Although, I am most likely dreaming of something like this...


The end.

Late night discoveries.

I'm frantically working on a deadline.
In other news, I've made an amazing discovery.

Last night I picked up some brie and dry salami as an impulse buy from the grocery store. Unfortunately, that same impulse did not remind me to purchase crackers or bread to eat with my cheese and salami. Lacking crackers and deciding eating brie plain was a bit boring, I wrapped chunks of brie in the salami. The dry salami was so salty, citrusy, and incredibly flavorful that it rendered the brie tasteless. Only the texture of the brie remained. The creamy, smooth texture... as if I were eating butter. Not the sticks. Not the kind you cut. But the tubs of soft butter/margarine. The kind you can stick your finger in and scoop out a bit for your toast. It was if I were eating butter wrapped in salami. Not my idea of a snack, but the realization made me so giddy I ate half the block of brie.

This is a warning.
Salami-wrapped brie is a dangerous Paula Dean-worthy midnight snack.

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